Thursday, July 10, 2008

Homemade French Fries

Hello everyone, it's been a while, but I'm back. Here's a new easy recipe that you can try. In this article, you will learn how to prepare some crispy homemade french fries. They are great for a snack and quite simple to prepare. It's really easy to cook and you don't need many ingredients.

You will need:
  • Some Russet Potatoes, peeled
  • Salt, add to taste.
  • 1 cup vegetable oil for frying
  • Peel and slice the potatoes lengthwise into thin strips and soak them in cold water for half an hour.
  • Heat up the oil in a large pan on high flame.
  • When the oil is hot, add the fries into the oil. Make sure the fries are completely covered. Allow to cook until golden brown.
  • When the fries are ready, drain and remove them from the pan and allow to cool.
  • Leave the oil hot.
  • Once cool, immerse the fries into the hot oil again for about 30 seconds, then remove and drain any remaining oil. Allow to cool slightly before serving.
  • Sprinkle salt in while tossing the fries about to spread it evenly. You may wish to add chili or cheese sauce.
Enjoy your crispy golden french fries!

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